Astoria is a proud homegrown Philippine hotel chain that has established itself as a brand known for spacious rooms and suites, stunning architecture, and outstanding interior design. Top notch amenities and facilities, quality food and beverage, exceptional service and gracious Filipino hospitality are offered to guests from all over the world. With properties in key tourists destination in the country, Astoria is the top of mind destination to call home when traveling to Ortigas, Makati, Boracay, Bohol, and Palawan.

Each of the resorts is located on the beachfront and provide guests with ocean views while each of the hotels is located in the Central Business Districts of Makati and Ortigas, making Astoria a choice for both business and leisure travelers.

Astoria also owns and manages Minami Saki by Astoria (Japanese Restaurant at the ground floor of Astoria Plaza), Chardonnay by Astoria (an events place for 500 persons located right next door to bustling Capitol Commons and Valle Verde Country Club, and the Palawan Waterpark. 

Astoria Hotel and Resorts is managed by Asian Grand Legacy the pioneer in hospitality management, headed by legendary hotelier Miguel Cirqueda.

Astoria Hotels and Resorts

<ul>
	<li>Maintain quality and consistency levels of production and presentation in Baking different kinds of Bread</li>
	<li>Monitors inventory, ordering and checks quality of baking ingredients</li>
	<li>Maintain and set sanitation, hygiene, and safety standards in work areas</li>
	<li>Develop, implement, and execute all pastry and bakery menus for all culinary area</li>
	<li>Performed other related that may be assigned from time to time</li>
</ul>

Baker Panglao Based

<ul>
	<li>Ensure that kitchen areas are maintained to the highest cleanliness standards and cleaning schedules are followed and completed.</li>
	<li>Assist Chefs and kitchen staff with various tasks as needed.</li>
	<li>Ensures compliance with food handling and sanitation standards.</li>
	<li>Responsible for washing dishes, china wares, kitchen equipment</li>
	<li>Ability to work well under pressure in a fast paced environment.</li>
	<li>Background in doing inventory of kitchen equipment and utensils is an advantage</li>
	<li>Perform other related tasks</li>
</ul>

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